Ayoola Foods is an FMCG Production Company. We are into production of Poundo Yam, Plantain Flour and some other Flour Products.
We are recruiting to fill the position below:
Job Title: Quality Control Manager
Location: Ipaja, Lagos
Employment Type: Full-time
Job Summary
- Ayoola Foods Limited is a Food company that specializes in packaged flour products such as Poundo Yam, Plantain flour, Rice flour e.t.c in Ipaja, Lagos, currently in need of an experienced quality control/quality assurance personnel to Head the Quality control department.
The Job Description includes, but is not limited to, the following
Responsibilities:
- Ensuring Daily that the Processing and Packaging Areas are adequately in Compliance with Good Housekeeping (G.H.K) before and after and Production.
- Analyze possible reasons for product defects and quality lapses.
- Analyze possible reasons for process deviations and for product defects and quality lapses.
- Develop SOPs and infrastructure requirements for laboratories and optimal calibration standards in line with good laboratory practice (GLP) requirements.
- Develop inspection and testing protocols for materials, products and packaging.
- Develop methods for testing the quality of materials, products, and packaging.
- Develop product and process quality metric reports.
- Develop sampling plans for quality control purposes.
- Develop standard operating procedures (SOPs) that are align with regulatory requirements, industry guidelines and the organization’s policies.
- Establish SOPs and conditions for handling, storage and preservation of samples.
- Review reports and develop guidelines and standard practices for data documentation and analysis.
- Specify the protocols and laboratory infrastructure and equipment to be inspected and tested.
- Verify alignment of sampling documentation, testing activities, and procedures with established protocols to identify issues.
- Verify quality control (QC) records, test results, and reports for regulatory authorities.
- Participate in inspection exercises from regulatory authorities and ensure that production and quality meet expected standards.
- Implement plans and strategies to support the provision of safe food products.
- Inspect facilities, equipment, products or production lines to ensure production is carried out according to safety regulations and situational health sections.
- Lead quality and food safety-related audits.
- Lead traceability investigations on the source of quality lapses and other product issues.
- Oversee corrective and preventative actions (CAPA) implementation and documentations with other departments.
- Participate in quality management system reviews and promote quality and food safety policies to all personnel.
- Any other function that may be assigned by the company is necessary to the achievement of the company's goals.
Requirements
- Interested candidates should possess an HND / B.SC / M.Sc. Degree in Science Laboratory Technology, Food Science Technology, Microbiology, or a related field.
- Not more than 45 years old,
- With previous experience in a similar position in the FMCG industry as a Quality control Manager.
- The preferred candidates can be Male / Female Our preference is in a Food company that specializes in working with flour products similar to what we do.
How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the job title as the subject of the mail.
Application Deadline 10th June, 2026.
