Analyst Microbiologist

Location: Sango, Ogun
Employment Type: Full-time

Core Responsibilities

• Support internal audits, inspections, and food safety programs
• Sample Testing: Conduct routine microbiological testing on raw materials, in-process samples, and finished goods to detect bacteria, yeast, mold, and pathogens.
• Perform all other duties as may be assigned by Management.
• Quality Assurance (QA): Interpret lab data, identify contamination risks, and initiate corrective and preventive actions (CAPA) when anomalies occur.
• Environmental Monitoring: Routinely collect and analyze surface swabs, air samples, and water systems (e.g., purified water, clean steam) to ensure sterile and safe manufacturing environments.
• Lab Management: Calibrate and maintain laboratory equipment (e.g., autoclaves, incubators) and manage inventory of microbiological media and reagents.
• Compliance & Documentation: Maintain accurate laboratory logs, prepare compliance reports, and ensure all operations adhere to Good Manufacturing Practice (GMP) or HACCP standards.
• Hygiene & Sanitation: Evaluate cleaning protocols and sanitation practices to maintain strict hygiene standards.

Qualifications & Requirements

• Practical knowledge of microbiological testing methods and food safety principles would bean advantage
• Good communication skills and ability to work effectively in a team
• Strong attention to detail and analytical skills
• Ability to accurately document and report laboratory results
• 1–3years’ experience in a Microbiologist role within a food manufacturing or laboratory environment
• Minimum of HND / BSc Degree in Microbiology or a related biological science discipline

Residency Requirement:

• Candidates must reside in Sango, Ogun State, or nearby environs.